Friday, July 18th

SOUP
Cream of Organic Chicken + Vegetable
white beans, garlic, cabbage, leeks, carrots, spinach (contains dairy)

FISH
Panko + Fresh Herb Crusted Local Yellowfin Tuna
Herb roast fingerling potatoes, sautéed bok choy, grilled bell pepper, garlic, sweet soy Korean BBQ sauce (contains soy, gluten, sesame)

PASTA
Linguini with Organic Chicken + Roast Pancetta
fresh spinach, tomato cream sauce, shave parmesan (contains gluten, dairy)